Clown Canape Recipe

Clown Canape Ingredients:

1. 5 slice of white bread
2. 5 tablespoons butter
3. 10 slice of pepperoni
4. 5 slice of cheese
5. 1 pcs Japanese cucumbers
6. 1 pc carrot, trimmed, flower shape
7. 5 tablespoons mayonnaise
8. 125 gr tuna, heat
9. 5 piece of lettuce 

Cooking Directions:

1. Cut the bread into the form of a kite.
2. Spread with butter, cover with mayonnaise. Add tuna and give a piece of lettuce on the bottom.
3. Cover with cheese, garnished with pieces of carrot as the eyes, cucumbers for the nose, and pepperoni for the mouth and his hat.    

To 5 servings

Nutritional value per serving:
Energy: 236 Cal
Protein: 17.8 grams
Fat: 9.4 grams
Carbohydrates: 18.7 grams


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