Cheese Almond Biscuit Recipe

Cheese Almond Biscuit Ingredients:

1. 175 gr butter
2. 2 eggs
3. 100 grams of toasted almonds, chopped
4. 225 gr flour
5. 1 / 2 teaspoon baking powder
6. 125 gr grated cheese
7. 1 / 2 teaspoon salt 

Cooking Dirtections:

1. Shake butter with mikser until smooth. Add the eggs one at a time. 
2. Mix flour with baking powder and stir well. 
3. Enter the last flour mixture into beaten butter little by little. Enter the almonds, cheese and salt. Mix well. 
4. Take a spoonful of batter in the flat pan that have been spreaded with margarine.  
5. Bake for 20 minutes or until cooked brown. 
6. Serve.    

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